This CIP cleaning system is mainly applied for cleaning the tubes, cans and filling machinery directly contacted with materials. Connections with bottle cleaning machine, sealer and filling machine are manually optional to make up automatic cleaning device. With high temperature and high concentration cleaning agent, strong force is added to the equipment, making various zones of the equipment sprayed with water of different temperatures. Without dismantling or moving the device, the surface directly contacted with food can be cleaned and achieves certain cleaning effect. It not only improves product safety and better protects operation safety, but also saves water and vapor and reduces the detergent dosage. It is the ideal first-choice cleaning equipment of beverage manufacturers.
Operating Pressure |
Constant Pressure in the Can and Steam Tube 0.3-0.7Mpa |
Operating Temperature |
Steam temperature of the washing tube in the acid-alkali cylinder: 60-138ºC |
Flow Rate of Centrifugal Pump |
8T/H |
Maximum Lift of Centrifugal Pump |
35M |
Motor Power |
2.2KW |
External Dimensions |
3.0*1.4*2.0 |